Famous Ribs <> Great Steaks


  “Tiner” Tini
  Bonnie’s Oatmeal Cookie
  Cubbi’s Tini
  Coladatini
  Chocolatini
  Black Martini


 Mon. Full Slab Ribs 14.99
 Served with french fries &   cole slaw.
Tues. 18.95
BYO Wine
No Corkage Fee
  18 oz. T-Bone Steak served   with 2 sides.
 Wed. Surf & Turf 29.95
 8oz. Filet with 6 oz. Lobster  tail. Served with 2 sides  dishes.
Thurs. - Sat. Prime Rib 17.50
 14 oz. Cut served with 2 side  dishes.
Ask about our weekend specials
Creamed Spinach
Veggie of the Day
Sautéed Mushrooms
Onion Rings

Steak Fries
Baked Potato
Roasted Red Potatoes
Red Skin
Mashed Potatoes
Au Gratin Potatoes
Rice Pilaf

Spaghetti Marinara
Fettuccine Alfredo
Gemelli & Pesto
Penne & Meat Sauce
Fusilli & Tomato Cream

► FROM THE BROILER
 Served with your choice of two side dishes.
 Surf & Turf
 A savory meeting of the earth and ocean! A delicately broiled filet and  a succulent lobster tail 34.95 Dinner for two 68.95
 
 Filet Mignon
 A lean, tender and flavorful cut broiled to your liking 26.95 Petite  21.95
 
 Porterhouse Steak
 The king of all steaks. A 22-ounce cut lightly seasoned and broiled  to order 28.95
 
 Butt Steak
 A hearty 14-ounce cut lightly seasoned and broiled 17.95 Steak for  two 32.95
 
 T-Bone Steak
 An 18-ounce cut, for the true steak lover 22.95
 
 N.Y. Strip Steak
 A tender and flavorful cut 23.95 Petite 17.95
 
 Rib Eye Steak
 A tender and seasoned cut broiled to your preference 17.95 Petite  12.95
We are not responsible for well done steaks.

 
► SEAFOOD SPECTACULAR
Served with your choice of two side dishes.
FISH FILLETS
Pick your fillet and we will prepare it to your liking with one of the following methods: blackened, grilled, fried, BBQ or with jerk spices.
Catfish 13.95
Salmon 15.95
Grouper 14.95
Orange Roughy 16.95
Tilapia 15.95
 Shrimp Scampi
 Jumbo shrimp sautéed in garlic butter with our special house  seasonings 16.95
 
 Fried Shrimp
 Seven sweet and tender shrimp fried golden brown 16.95
 
 Twin Coldwater Lobster Tails
 Broiled to steaming perfection and served with warm drawn butter  29.95
 
 

We have the perfect setting for you and 19 of your friends to enjoy any special occasion in your own private banquet room. Our staff will prepare your party a complete filet mignon and lobster tail dinner.

And, what would the perfect dinner be without treating your friends to an open bar that includes premium liquors and fine wines? For three hours, Biasetti’s will provide you with an open bar and your own bartender. What a way to celebrate! $1,795.00

 
 
► LITTLE ITALY
Served with garlic bread and your choice of soup or salad.
 Ravioli
 Meat- or cheese-stuffed pasta topped with your choice of sauce  12.95 Try both raviolis! 13.45
 
 Eggplant or Chicken Parmesan
 Breaded eggplant or chicken with mozzarella cheese and our
 homemade sauce with a side of spaghetti. 12.95
 
 Chicken Marsala
 Boneless chicken medallions sautéed with fresh mushrooms
 in Marsala wine with your choice of two sides. 14.95
 
 Shrimp Alfredo
 Dozens of baby shrimp in our Alfredo sauce over fettuccine noodles  14.95
 
Lasagna
Your choice of cheese or our flavorful
meat lasagna 12.95 Try both! 13.45
 
CREATE YOUR OWN PASTA COMBO 10.45
with Italian sausage or meatballs 12.95
Choose your favorite sauce: And pair with your favorite pasta:
• marinara
• meat
• Alfredo
• tomato cream
• pesto
• spaghetti
• penne
• fettuccine
• gemelli
• fusilli

Pasta Duo: Your choice of two pastas and two sauces 10.95

 
► EXTREME SALADS
 Chicken Caesar Salad
 Tender broiled chicken breast strips top romaine lettuce and  croutons with classic Caesar dressing, sprinkled with fresh grated
 Parmesan cheese 9.95 Traditional 7.95
 
 Cobb Salad
 Fresh lettuce topped with chopped chicken, tomatoes, avocados,  sliced hard-boiled eggs, bacon, blue cheese and Cheddar cheese  9.45
 
 Thai Chicken Salad
 Tender chicken strips with fresh greens and Oriental vegetables
 tossed with sesame ginger dressing 9.95
 
 Southwest Blackened Chicken Salad
 Blackened chicken breast strips served on a bed of mixed greens  with pico de gallo, black olives, and Monterey Jack cheese in an  edible tortilla bowl with mexi-ranch dressing 9.95
 
 Tenderloin Steak Salad
 Juicy chucks of filet steak tossed with mixed field greens and  tomatoes in smoky blue cheese dressing, topped with thin onion  rings. 10.45
 
Salad Dressings: Thousand Island, Italian, Creamy Garlic, Bleu Cheese, Caesar, Ranch, French and Honey Dijon.
 
TRADITIONAL FAVORITES
 Served with your choice of two side dishes.
 Chicken Breast
 Boneless chicken breast filets charbroiled with your choice of BBQ  or teriyaki sauce 13.95
 
 Classic Southern Chicken
 Your choice of a half chicken, fried or barbecued 12.45
 
 Tiny's Favorite Pork Chops
 Three boneless 8-ounce chops charbroiled or basted with BBQ  sauce 18.95
 
 Beef Tips & Mushroom Sauce
 Beef tenderloin tips in our house mushroom gravy served over egg  noodles 19.95
 
 Teriyaki Steak
 A tenderloin filet marinated in our teriyaki sauce, served with  skewered peppers, mushrooms and onions 18.95
 
►DELUXE SANDWICHES
 Served on your choice of bread: gourmet hamburger bun, French  bread, focaccia or sourdough, with choice of one side dish and cole  slaw.
 Grilled Chicken Breast Sandwich
 Your choice of plain, BBQ or teriyaki 7.95
 
 Italian Beef
 Beef seasoned with Italian spices served on French bread 8.45
 
 Combo Beef & Sausage Sandwich
 A combination of Italian beef and sausage on French bread 9.45
 
 Southern Fried Catfish
 Rich breaded catfish 9.45
 
 Sunnie Special Beef Tenderloin
 Served open-faced on a roasted garlic bun 18.45
 
 Steak Sandwich
 Served with fried onions and tomato 10.45
 
 Chicken Pizziola Sandwich
 A battered boneless chicken breast topped with marinara sauce,  pepperoni and mozzarella cheese 8.95
 
 Italian Sausage Sandwich
 Flavorful Italian sausage on toasted French bread 7.95
 
 Mile High Turkey Sandwich
 Tender sliced turkey piled high with creamy pesto mayo, lettuce,  tomato and bacon 8.95
 
 Famous All-Steak Burger
 A 1/2-pound steak burger served with your choice of sautéed  mushrooms or onions, or both 7.45
 
Add cheese or peppers to any sandwich for .50.
 
► BIASETTI'S FAMOUS RIBS
 Served with your choice of two side dishes.
 Chicago's Best BBQ Ribs
 This “Flintstone-size” slab has been satisfying Chicagoans for over  60 years! 19.95 Half rack 15.95
 
 Ribs & Chicken Platter
 Your choice of a half chicken, fried or barbecued, and our succulent  ribs 17.95
 
 Ribs & Shrimp
 Our mouthwatering ribs paired with four extra large breaded shrimp  21.95
 
 Ribs & Steak
 A half rack of our famous ribs with an 8-ounce New York strip steak  21.95
 
 

 

 

House Salad
Small Caesar Salad
Cole Slaw
Soup of the Day
Minestrone

Twice-Baked Potato
1.00 extra

Cheese Lasagna
1.00 extra

Meat Lasagna
1.00 extra

side dishes
For 3.95, choose
any side à la carte.


Dining Room Hours are:
Monday - Thursday  
4 PM -  11 PM
Friday - Saturday 
11:30 AM - 11:30 PM Sunday
11:30 AM to 10:00 PM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
   

Biasetti's • Famous Ribs <> Great Steaks
1625 W. Irving Park Road, Chicago 60613
P/ 773.281.4442